Description: | prograd Jôse Storniolo |
Confirmation status: | Confirmed |
Approval status: | Approved |
Room: | Bloco II - 1º Andar - 2104 - Lab. Eng. Alimentos |
Start time: | 08:25-09:19, Friday 22 February 2019 |
Duration: | 4 periods |
End time: | 11:20-12:15, Friday 22 February 2019 |
Type: | Internal |
Created by: | stefanlopes |
Last updated: | 15:51:25 - Wednesday 20 February 2019 |
Repeat type: | None |