Description: | Previsão de 40-50 participantes. |
Confirmation status: | Confirmed |
Approval status: | Approved |
Room: | Bloco II - 1º Andar - 2104 - Lab. Eng. Alimentos |
Start time: | 16:25-17:19, Friday 19 October 2018 |
Duration: | 5 periods |
End time: | 20:50-21:44, Friday 19 October 2018 |
Type: | External |
Created by: | alexandrearruda |
Last updated: | 14:48:18 - Friday 14 September 2018 |
Repeat type: | None |