Description: | Samuel Klarosk - intervalo 12:30 às 13h30min |
Confirmation status: | Confirmed |
Approval status: | Approved |
Room: | Bloco II - 1º Andar - 2104 - Lab. Eng. Alimentos |
Start time: | 11:20-12:15, Wednesday 17 May 2017 |
Duration: | 1 periods |
End time: | 11:20-12:15, Wednesday 17 May 2017 |
Type: | Internal |
Created by: | samuelklarosk |
Last updated: | 02:47:28 - Wednesday 10 May 2017 |
Repeat type: | None |